Pink Lemonade Pie


Pink Lemonade Pie
Ingredients :
1 (14 ounce) can sweetened condensed milk
1 (6 ounce) can frozen pink lemonade concentrate, thawed
1 (8 ounce) container frozen whipped topping, thawed
1 Graham cracker pie crust
Directions :
In a large bowl, mix together sweetened condensed milk and lemonade concentrate. Fold in whipped topping. Pour into pie crusts. Freeze until completely chilled.
 

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